After learning how they make their pork green chili at the Copper Kitchen in La Junta, we found a different inspiration in the newly created neighborhood around the Denver airport (Grandma needed to fly back east for another graduation). Looks like nothing is more than three years old as they gobble up ranch land to house us travelers. The Thai Chili & Sushi offered a nice change of pace with some competent food, if odd decor. While the Copper Kitchen sent us on our way with God’s blessings for a safe journey, TC&S provided a more ambiguous message at the end of our meal.